Happy FAQ FRIDAY 🍝 FOLLOW for pasta making tips & tutorials for beginners & Pasta FAQs every Friday💃 This week’s FAQ… Do you NEED to add salt to your pasta dough? And the answer is… No you do not! Adding salt to your pasta dough is completely optional because you season your pasta when you add salt to your water before you cook it! My egg pasta recipe is a family recipe and we add salt… but as I’m sure you’ve realized every recipe is different and there is not one way to make pasta! It can dep

Happy FAQ FRIDAY 🍝 FOLLOW for pasta making tips & tutorials for beginners & Pasta FAQs every Friday 💃 This week’s FAQ… How do you get your pasta dough so smooth?! I get SO many comments about the texture of my dough - and the way I get it so smooth & bouncy without any lumps or bumps is very simple… Just knead it longer! First, you want to make sure to knead your dough for AT LEAST 5 minutes - I recommend kneading for 5-8 minutes or until your dough is smooth & bouncy! Through the kneading pro