I love green beans, but instead of the usual preparation, try something different this year for the holidays! We have bacon wrapped green beans for the win! Here’s how to make them: Rinse and trim the tips off your green beans, then pat them dry. Take 5–6 green beans and wrap a slice of bacon around them. Place the bundles on a baking sheet, sprinkle with brown sugar and your favorite seasonings, and bake at 400°F for 20–30 minutes. Trust me, these are game-changer! | bwoodcooks