How about a simple fried rice after all the festive feasting? The key to a great fried rice is "wok hei" and I have spent many years trying to achieve it in the home kitchen! I finally figured it out and in this video, I show you exactly how to do it! One of the most important ingredient for fried rice is the Rice! Here, I use a medium grain US Calrose rice by Shokaku, whose plump grains would give a nice bite. Best thing about using this rice is that you don't have to cook it the night before o

Wok Fried Rice | Food Dolls

Today on Wok Wednesday, Chef Lance brings you Fujian Fried Rice - silky, saucy, and soul-warming. 🍚🔥 Watch the full recipe now on School of Wok’s YouTube channel! | School of Wok

Chinese Chicken and Broccoli Ingredients: 1 pound boneless, skinless chicken breasts, sliced into thin strips 4 cups broccoli florets 2 tablespoons vegetable oil 3 cloves garlic, minced 1 tablespoon fresh ginger, minced ...... Full Recipe in Coʍmеոτ 💬 | Yay Food

Chinese-style Chicken Broccoli Ingredients: Chicken thigh (skinless & boneless), cut into bite-sized pieces 6 cloves minced garlic 1 tbsp minced ginger Cooking Oil Chicken Marinade: 1/2 tsp Salt 1/2 tsp Pepper 1/tbsp Chinese Cooking Wine 1 tbsp Sesame Oil 1 tbsp Corn starch Sauce: 2 tbsp Soy Sauce 1 tbsp Oyster Sauce 1 tbsp Brown Sugar 1/2 tsp Pepper 3/4 cup Water 1 tbsp Corn Starch #chickenbroccoli #chickenthigh | Foodchops

Simple Chinese chicken and broccoli stir fry. Ingredients for 4 servings 300 grams chicken 1 Broccoli ½ Onion 2 tsp Ginger 2 tsp Garlic 2-3 tbsp Cooking oil 1 Chilli pepper, optional 1 tsp Toasted sesame oil For Chicken Marinade 1 tbsp Regular soy sauce 1 tbsp Cornstarch or potato starch 2 tsp Cooking oil 1 tsp Brown sugar Stir Fry Sauce 1 tbsp Regular soy sauce 2 tbsp Oyster sauce 2 tsp Dark soy sauce 6 tbsp Water ½ tsp White pepper 1 tsp Cornstarch #broccoli #stirfry #easymeals | Khin's Kitche