This Quail Recipe Will Surprise You – So Easy, So Delicious! 🥔🥕🍗 Ingredients: 4 quails (about 600 g) 1 kg potatoes 3 carrots 3 tbsp olive oil 1 medium spoon salt 1 medium spoon black pepper 1 medium spoon paprika powder 1 medium spoon chili flakes (with seeds) 1 medium spoon garlic powder 1 medium spoon thyme Preparation: Vegetables: Peel and cut the potatoes and carrots. Place them in a bowl, add a little salt, black pepper, and olive oil. Mix well and transfer to a baking tray. Marinade for

Garlic Herb Butter Roasted Quail Ingredients: 4 whole quails (cleaned and patted dry) 2 tbsp olive oil Salt & black pepper, to taste 4 tbsp unsalted butter, melted 4 cloves garlic, finely minced 1 tbsp fresh parsley, chopped 1 tbsp fresh rosemary, chopped 1 tbsp fresh thyme, chopped 1 tsp lemon zest 1 tbsp lemon juice Extra fresh herbs for garnish Lemon wedges for garnish Directions: Preheat oven to 400 °F (200 °C). Lightly grease a roasting pan or cast-iron skillet. Rub quails with olive oil, t