Vegetables are edible parts of plants that are consumed by humans or other animals as food. This original meaning is still commonly used, and is applied to plants collectively to refer to all edible plant …

Jul 11, 2024 · Botanically speaking, a vegetable is anything that is not a reproductive part of a plant-derived from a flower. Our list from A to Z does contain many botanically classified fruits (looking at …

5 days ago · There are so many different types of vegetables, and you might not know some of the less common ones, so let’s change that. Vegetables are among the most nutrient-dense foods, so let’s …

Nov 14, 2025 · Vegetable, in the broadest sense, any kind of plant life or plant product; in common usage, the term usually refers to the fresh edible portions of certain herbaceous plants. Vegetables …

Aug 19, 2025 · In this lesson, you will learn vegetables names with pictures to use when talking about food in grocery stores, home kitchens, or recipe conversations. Green Leafy vegetables are the soft, …

Nov 20, 2025 · Though all veggies are nutritious, the healthiest vegetables stand out due to their exceptional benefits. Here are the vegetables that offer more health advantages.

From the familiar classics like carrots, potatoes, and broccoli to the less-known treasures such as kohlrabi, jicama, or bok choy, this list of vegetables will introduce you to a whole new world of …

Vegetables are arguably the most diverse plant-based food source, with almost 1,100 different kinds of vegetables recognized in the world. Some can be eaten raw in salads, while others are used to cook …

Any vegetable or 100% vegetable juice counts as part of the Vegetable Group. Vegetables may be raw or cooked and can be fresh, frozen, canned, or dried. They can be whole, cut-up, or puréed (mashed).

Aug 27, 2024 · Vegetable is a broad term that refers to a group of plants that you can eat. You may be able to eat the whole plant or just parts, such as the leaves, stalk, and seeds. In general, vegetables...