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  1. Soybean - Wikipedia

    Approximately 85% of the world's soybean crop is processed into soybean meal and soybean oil, the remainder processed in other ways or eaten whole. [132] Soybeans can be broadly classified as …

  2. Soybean | Description, Cultivation, Products, & Facts | Britannica

    Oct 22, 2025 · Soybean, annual legume of the pea family (Fabaceae) and its edible seed. The soybean is economically the most important bean in the world, providing vegetable protein for millions of …

  3. Farmers unsure what happens next after China pullback on soybeans

    2 days ago · Soybeans have been a top U.S. agricultural export for decades. What happens when the top buyer limits its purchases?

  4. Soybeans: Benefits, Side Effects, and Types of Soy Foods

    Oct 21, 2025 · Soy is a product that comes from soybean, a legume that is prevalent in East Asia. It is found in many foods including milk, tofu, edamame, and processed foods like breads, cereals, snack …

  5. Soybeans 101: Nutrition Facts and Health Effects

    Jun 13, 2023 · Various soy products are available, including soy flour, soy protein, tofu, soy milk, soy sauce, and soybean oil.

  6. U.S. Corn and Soybean Exports: Diversification Drives Growth in Corn ...

    3 days ago · Lourival Monaco, Joana Colussi and Michael Langemeier - The U.S. agricultural export scenario has experienced a transformation in 2025, with diversification of export destinations …

  7. Soybean: Definition, Production, Cultivation, and More

    Jan 23, 2025 · Soybean, scientifically known as Glycine max, is a legume native to East Asia and is widely cultivated for its versatile uses and nutritional benefits. It is a high-yielding crop that belongs to …

  8. Soybeans 101: Nutrition, Benefits, How To Cook, Buy, Store | Soybean: …

    Oct 22, 2023 · Tofu: Tofu, a soybean product, has a very mild and almost bland flavor on its own. It’s often used as a base for absorbing the flavors of sauces, spices, and seasonings in recipes. The …

  9. The Whole Bean: How U.S. Soy Helps Feed and Fuel the World

    May 28, 2025 · The tiny, unassuming soybean is a mighty force, providing protein, oil and fiber that powers our planet and people in multiple sustainable ways. From food to animal feed to renewable …

  10. What Are Soybeans? – Minnesota Soybean

    The nutrient-rich soil promotes soybean growth. The plant is grown from a seed that is typically planted one to two inches deep, spaced about two to three feet apart.