
Pistachio - Wikipedia
The pistachio (/ pɪˈstɑːʃioʊ, - ˈstæʃ -/, UK also / pɪˈstætʃ (i) oʊ /; [2] Pistacia vera) is a small to medium-sized tree of the cashew family. The tree produces seeds that are widely consumed …
Pistachio Nutrition and Health Benefits
Dec 18, 2024 · Pistachios are edible seeds containing healthy fats, protein, fiber, and antioxidants. Learn 9 evidence-based health benefits of pistachios.
Pistachios: Health Benefits, Nutrition, Risks, and Preparation
Aug 31, 2025 · What Are Pistachios? Pistachios are the seeds of the pistachio tree. They're usually green and have a slightly sweet taste. Pistachios are often called nuts, but they’re …
Are Pistachios Good for You? 9 Benefits
Feb 28, 2025 · Packed with protein and potassium, this green-tinged nut can help with gut health and cholesterol levels. We know that nuts like walnuts and almonds make a great healthy …
What Happens to Your Body When You Eat Pistachios Regularly
Apr 1, 2025 · In a randomized controlled trial, researchers found that regular pistachio consumption was associated with increased dietary fiber intake and reduced sweet intake.
7 Reasons Nutritionists Love Pistachios—and How to Eat More ...
Jul 28, 2025 · From heart health to gut support, these tiny nuts pack a serious nutritional punch. Pistachios are a nutrient-dense nut rich in plant protein, fiber, healthy fats, and key vitamins …
The Benefits of Pistachios—and the Best Ways To Eat Them
Jul 18, 2025 · They support heart, eye, and brain health with antioxidants, potassium, and other important vitamins and minerals. Their mix of protein, fiber, and healthy fats helps keep you …
Pistachio | Description, Uses, & Nutrition | Britannica
Nov 6, 2025 · pistachio, (Pistacia vera), small tree of the cashew family (Anacardiaceae) and its edible seeds, grown in dry lands in warm or temperate climates. The pistachio tree is believed …
What Makes Pistachios Such A Unique And Healthy Nut ...
Dec 6, 2025 · Pistachios are unique because they are the only nut considered a complete protein -- meaning they deliver all nine amino acids your body can't produce.
Pistachio | Postharvest Research and Extension Center
Pistachio (Pistacia vera) is a small, nutrient-rich nut with a slightly sweet, buttery flavor and firm yet tender texture. It is typically sold in the shell, but is also commonly available shelled for …