Add Yahoo as a preferred source to see more of our stories on Google. Mussels should be alive until cooked; if a shell doesn't close after tapping, discard it. Use your fingers, a fork, or the shell ...

Over the past 50 years, global aquaculture, including fish, mussel and seaweed farms, has grown dramatically. Almost half of the world's wild-caught fish is used to produce fishmeal and oils that feed ...

When you are cooking mussels at home, the most important thing is not to overcook them, which will toughen the meat. Put just enough liquid in a big pot with a lid to steam the mussels. Too much ...

Mussel harvesting along the Oregon Coast stretching from the Washington border to Florence was halted Friday after the Oregon Department of Agriculture and Oregon Department of Fish and Wildlife ...

When you hear the name mussel beach, the first image that might pop into your head is a swath of oceanfront sand occupied with a dozen or so tanned, oil-slicked men clad in nothing but Speedos and Ray ...

SALEM, Ore. (AP) — Oregon authorities have closed the state’s entire coastline to mussel harvesting due to an “unprecedented” outbreak of shellfish poisoning that has sickened at least 20 people. They ...

Add Yahoo as a preferred source to see more of our stories on Google. Can’t tell the two bivalves apart? Here’s a handy guide. Simply Recipes / Photo by Victor Protasio / Food Styling by Ruth ...

PORTLAND, Ore. (KTVZ) — An outbreak of paralytic shellfish poisoning that sickened at least 20 people is prompting state health officials to urge those who harvested mussels from a now-closed stretch ...