For winemakers seeking regenerative, biodynamic practices and enhanced fruit flavor, sheep grazing is where the ancient and the innovative converge. From Roman hillside farms to biodynamic Californian ...
Farmers are looking to reduce their greenhouse gas emissions in a weird and wonderful way: using genetically engineered, low-methane sheep. A project named 'Breed for CH4nge' has been announced in the ...
According to the latest Central Statistics Office (CSO) slaughterings report for November 2025, the 18.5% drop in sheep ...
Excavation section in the settlement mound of Aşıklı Höyük (Central Anatolia, Turkey). The numerous layers that formed during the millennia of settlement at the site are clearly visible. Modern ...
DNA from the skin of this mummified sheep leg allowed researchers to study sheep husbandry practices in ancient Iran. Deutsches Bergbau-Museum Bochum and Zanjan Cultural Heritage Centre, ...
Special to The New York Times. TimesMachine is an exclusive benefit for home delivery and digital subscribers. About the Archive This is a digitized version of an article from The Times’s print ...
Two separate and distinct farming systems developed on the chalk wolds of Lincolnshire and east Yorkshire, and the downlands of South Wiltshire, East Dorset, Berkshire and Hampshire during the French ...
"A future that is more resilient, productive, and profitable." University unveils first-of-its-kind project that could ...
Mitogenetic diversity of sheep did not decline in the Anatolian distribution area of wild sheep when sheep husbandry developed in the early Neolithic c. 10,000 years ago, as previously assumed. SNSB ...