These grape juice froyo bites are perfect on a hot summer day or as a pre- or post-workout snack. “The juice made with Concord grapes contains polyphenols, which are good for refueling the body for ...

Sometimes it’s the very simplest recipe that stays in a family and becomes cherished by each successive generation. That could be said of this four-ingredient dessert submitted by Jaclyn Mekemson of ...

Note: Shelton uses these grapes for the Waldorf salad at his restaurant, but he says they’re lovely with meat, cheese and even ice cream. If you use them with ice cream, you may want to omit the ...

Instructions: In a cup, evenly sprinkle gelatin over water. Let stand 2 minutes to allow gelatin to absorb liquid and soften slightly. In 2-quart saucepan, heat sugar and 1 cup Riesling on medium-low, ...

From Food & Wine magazine. Laura Rege gives cranberry sauce a twist, roasting the cranberries along with red grapes for a deeply flavored sauce that's nicely sweet and tart. Preheat the oven to 425°.

550ml red grape juice ideally not from concentrate (or a blend of grape with berry or cherry juice) 150g caster sugar juice of 11⁄2 lemons sieved Bring the grape juice to the boil in a small pan, pour ...