You can save money and make a more sustainable meat purchase all at once when you buy pork in this one specific format. Just ask your butcher.

Jim Jendruczek, president and managing partner of Rantoul Foods, in the carcass washer. Our Communities Editor Jim Jendruczek, president and managing partner of Rantoul Foods, in the carcass washer.

When Smithfield Foods announced earlier this month that it planned to move its pork processing facility from downtown Sioux Falls to a new plant on the northern edge of the city, ...