Organic fruit volume sales rose 8.1% to 2.33 billion pounds for the 52 weeks ending January 25, while organic vegetable sales ...

We import less than 5% of the organic stuff, compared to more than a third of the conventional kind. If you stick to the organic offerings in your supermarket fruit and vegetable section, you’re going ...

Eating organic has long been touted as the way to avoid pesticide consumption — but one Harvard professor is saying those claims are bogus. Robert Paarlberg, an associate professor in the Harvard ...

U.S. sales of certified organic products accelerated in 2025 reaching $76.6 billion with an annual growth rate of 6.8%, ...

Fruits and vegetables are an important part of a healthy diet. Consuming plenty of vegetables and fruits can decrease blood pressure, lower the chances of heart disease and stroke, prevent certain ...

In the UK, organic food is more widely available than in Japan, but certification is fragmented across government bodies and ...

Nick Blackmer is a librarian, fact-checker, and researcher with more than 20 years of experience in consumer-facing health and wellness content. Organic carrots were recalled last week in connection ...