There is nothing more deflating than pulling a cake out and finding a domed top. We spoke with an expert about how one change ...

Domed cakes can be frustrating, especially when you want a perfectly flat surface so you can layer cake tiers and add icing. The good news is that there's an easy fix. By using one straightforward ...

Christmas plum cake is not merely a dessert; it is a ritual that marks the warmth and indulgence of the season. Rich with dried fruits, warm ...

The reverse creaming method yields a more even texture and tender crumb. The reverse creaming method is a faster and easier way to mix your cake batter. It gives it a more even texture and tender ...

Old-fashioned cakes have a way of bringing you back to slower days, recipes passed down, kitchens that smelled like butter ...

A lot of people think baking is only for those with big fancy ovens, but that’s not true. If you’ve got a gas or kerosene stove, or even a portable burner, you can still whip up baked goods at home ...

Our Depression-era wacky cake is moist, fluffy, and chocolately, with a tender crumb, it just happens to be vegan, and it ...

Sprinkle a tablespoon or so of all-purpose or instant flour (such as Wondra) into the pan. Gently shake, tap, and tilt the ...