Gudi Padwa, also known as Marathi New Year, is a vibrant and auspicious festival celebrated with immense joy and enthusiasm across Maharashtra and its surrounding regions. More than just a calendar ...

Maharashtrian cuisine is undoubtedly one of the most beloved in the country. Dishes like vada pav, misal pav, puran poli, bhakri, and thalipeeth are enjoyed not just in Maharashtra but across India.

Gudi Padwa, also known as the Marathi New Year, marks the beginning of the traditional Hindu lunar calendar in Maharashtra. This auspicious occasion is celebrated with great enthusiasm and fervour ...

Maharashtrian Cooking: If you love Maharashtrian food and want to recreate it in your kitchen, stocking up on the right ingredients is key. Maharashtrian Goda Masala: Aromatic, earthy and deeply ...

As a new week begins slowly on a Sunday, one just wishes for the company of good food to soak in the weekend calm. Putting the vibrant and diverse flavours of our state on the table, Kala Ghoda-based ...

Makar Sankranti, to be celebrated on January 14, 2025, is the harvest festival celebrated across India by different names. Also called Uttarayana, it marks the transition of the sun from Sagittarius ...

Following the success of Celebrity MasterChef, 'Masterless' returns with Tejasswi Prakash sharing her Maharashtrian fish recipe, a dish that won her accolades and is a favorite of her boyfriend, Karan ...