Learn how to make Homemade Challah Bread. This easy-to-make version of the traditional Jewish bread is soft and sweet and perfect for eating plain or serving up as the most amazing french toast.
With increasing cases of adulteration and contamination, trusting store bought foods is turning tough with each passing day.
Daytime’s Executive Producer and resident baker, Deanna Moore, teaches us how to make Golden Santa Bread– step by step, from kneading to eating! Recipe below courtesy of Taste of Home.