Flour is an absolute staple in baking, and as you likely already know, there are a few different types you need to get acquainted with. From whole-wheat and white whole-wheat flour to bread flour and ...

The next time you have a bunch of ripe bananas perfect for making banana bread -- like our amazing brown butter banana bread recipe-- instead of reaching for the all-purpose flour or bread flour, grab ...

Different flours create different results. From tender cakes to chewy bread, here’s how using the right type of flour can make or break your baked goods.

One of the easiest steps to encourage a perfect cake is to properly prep the pan before pouring in the batter. Methods vary with the type of cake and the recipe, but many Southern cakes call for ...

a wooden bowl of flour resting in a pile of flour in a kitchen - Andrey Starostin/Shutterstock Flour is flour, right? Not so fast. The flour you use can make the difference between a delectable cake ...

Whether you use it to roast cuts of meat or bake loaves of bread, your oven has likely been a dependable companion on your kitchen journey. But you may not know that the oven can also upgrade your ...

Whether you’re a seasoned baker or a total beginner, you likely know that flour is one of the most (if not the most) essential ingredients in many recipes. But when you’re browsing the baking aisle of ...