Read this cookbook: “Zoe’s Ghana Kitchen: Traditional Ghanaian Recipes Re-Mixed for the Modern Home Kitchen” by Zoe Adjonyoh (Mitchell Beazley, $29.99) When a tall, skinny, light-skinned Londoner ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

Ghana cake, also known as Ghanaian cake or Ghana Christmas cake, is a popular dessert in Ghana often made during festive occasions. Gradually add the dry ingredients to the wet ingredients, ...

Jollof rice, which is believed to have originated from the Senegambia during the Wolof Empire (c. 1200 — 1600), is a dish that has become a staple across West Africa. It is typically made in a single ...

Ghanaian food is more than just flavourful – it’s a celebration of culture, history, and health when done right. If you’ve been told to cut down on salt or watch your blood pressure, that doesn’t mean ...

This jollof rice recipe brings together the hearty flavors of corned beef with in the spicy, tomatoey rice that's a staple at every Ghanaian gathering. It reminds me of home, where cooking and sharing ...

Elmina. 2208 14th St., NW. Chef Eric Adjepong has competed on Top Chef and hosted shows on the Food Network. He’s written a cookbook of Ghanaian recipes and a children’s book based on his own ...

The airplane shook hard as it maneuvered between slate gray storm clouds on our descent into Accra, Ghana. From my window seat, I scanned the ground below: Commercial buildings, homes, and sparse ...

If you're hosting a World Cup party when the U.S. soccer team takes on Ghana, here are some recipes to serve to get your guests in the spirit. Need ideas for recipes to serve when the U.S. challenges ...