Pastry dough, butter, and sugar encase and caramelize apples for a deliciously flaky upside-down dessert. Opt for store-bought puff pastry to make things easier, or make your own homemade version.

I still remember the first time someone asked if I bought my puff pastry dessert from a fancy bakery. Best compliment ever. These recipes create those delicate, golden, impossibly flaky treats that ...

An éclair is a delicious French dessert comprised of an eggy but airy pastry traditionally filled with custard and topped with a chocolate glaze. However, éclairs can be customized to feature many ...

French pastry chefs are known around the world for their precision, creativity, and dedication to their craft. But few people ever see what a full day in their kitchen actually looks like. From early ...

Add Yahoo as a preferred source to see more of our stories on Google. Called "soupe à l'oignon" in France, classic French onion soup includes beef stock, dry sherry, Worcestershire sauce, and plenty ...

Chef Colby Rasavong stacked together a seared half-pound beef patty, pickled green tomatoes, and a slab of Velveeta. But instead of using a bun to transfer those classic American flavors from hand to ...