With its vibrant palette of turmeric-bright yellow, greens from spring onion and sugar snap peas, and vivid whites from mie noodles and mung bean sprouts, a Thai curry soup is both a visual and ...

There’s nothing like a warm bowl of Sweet Potato Curry Soup to make you feel all cozy inside, especially on a cold night.

A steaming bowlful of soup is one of my favorite things to cook and eat on a chilly day, and it’s hard to find anyone who isn’t happy when soup is served to them. So, just a few weeks after sharing ...

Soup season has arrived, and I wanted something new to stock in my freezer along with the Potato Leek Soup that I make every winter. This Curry Carrot Ginger Soup will make a nice addition. It’s quick ...

Dear SOS: Last weekend we went to Chef Hannes Restaurant in El Segundo. We had a wonderful meal. To start it off, we had a curried chicken soup with barley and, unexpectedly, bananas. This was very ...

To prepare the curried cream of cauliflower: In a saucepan, warm the chicken stock over medium heat. Melt the butter in a heavy pot over medium-low heat. Add the onions, curry powder and saffron and ...

There aren't many dishes that are as satisfying to eat and as simple to make as soup. Typically, you can pull together a whole meal in just one pot, and within about 30 minutes. But if you're ...

I’ve been a fan of the spicy blended flavor of curry powder for decades. It’s not a spice my mother or grandmother cooked with in our farm kitchen when I was growing up. One of my first encounters ...

1. Make the wontons by combining all of the ingredients except for the wonton wraps in a bowl. Mix thoroughly to combine. Place a tsp. or two of the filling in each wrap. Brush the edges of the ...

1. Put the peanuts into a small baking pan and roast in a preheated 350-degree oven 10 minutes. Cool slightly; place in a kitchen towel and rub to remove the skins. Chop coarsely. 2. In a large ...