One rising trend in entertaining is the creation of a charcuterie, an appealing display of meats, cheeses, and fruits that will impress guests as an elegant appetizer. Many cheeses are sold in block ...

This is Highly Recommend, a column dedicated to what people in the food industry are obsessed with eating, drinking, and buying right now. The tool drawer in my parents’ kitchen houses a Norwegian ...

If you buy through a BGR link, we may earn an affiliate commission, helping support our expert product labs. Being the host of a party can be a thankless job. Sure, you’ll get the half-hearted words ...

Add Yahoo as a preferred source to see more of our stories on Google. We’re all more than capable of wielding a kitchen knife, but few of us can cut ingredients paper-thin and with absolute precision.

In this restoration video, I restore an antique butter and cheese slicer from around 1905, originally used in commercial settings to cut one pound of butter into individual pats. The slicer is ...