When we hear the words “food taboo,” we often conjure up horrifying thoughts of eating dogs or horses; you may gag, or your skin could crawl, at the idea of consuming animals which many Americans ...
About 5% percent of American adults identify as vegetarians (meaning they don’t eat meat or fish) while about 3% identify as vegans (meaning they eschew all animal products, including eggs and dairy).
Is it possible to eat animal products ethically, as proponents of small-scale animal agriculture advocate? Or, as critical theorist John Sanbonmatsu argues, is consuming animals unjustifiable not just ...
The authors do not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and have disclosed no relevant affiliations beyond their ...